Our wines

La RoccaWine La Rocca

TYPOLOGY Rosato di toscana IGP

VINEYARDS ASPECT South and South-East

PLANT BREEDING Guyot

GRAPE HARVEST Last week of September

SOIL CHARACTERISTIC Medium mixtured soil consisting
of stone

GRAPES Sangiovese

WINE MAKING Short maceration on the marc in the
liquid part of the must, racking and fermentation
in cement tanks at controlled temperature

NUMBER OF BOTTLES 6500

SERVE TEMPERATURE 12°C

ALCOHOL 13,5%

DESCRIPTION Bright pink wine, good texture, scent of fresh flowers and
red fruit rise with vigorous intensity, slight mineral note on the finish.
The taste is at once soft and warm, fresh and tasty note extends a
pleasant and intense final. Excellent as an aperitif or paired with a plate
of cheese and salami.

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